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Sara Moulton (born February 19,〔Sara Moulton biography on International Movie DataBase (IMDB ).〕 1952) is an American chef, cookbook author and television personality. She was the on-air food editor for ''Good Morning America'', a morning news-and-talk show broadcast on the ABC television network, from 1997 through 2012. She was the chef of the executive dining room at ''Gourmet'' for 20 years, a stint that ended only when the magazine ceased publication in 2009. Between 1996 and 2005, she hosted ''Cooking Live'' (1997–2002), ''Cooking Live Primetime'' (1999) and ''Sara's Secrets'' (2002–2005) on the Food Network, becoming one of the original stars of that cable- and satellite-television channel during its first decade. Moulton is the author of several cookbooks and videos including ''Sara Moulton Cooks at Home'' (2002), ''Sara's Secrets for Weeknight Meals'' (2005) and ''Sara Moulton's Everyday Family Dinners'' (2010). In 1982 she co-founded the New York Women's Culinary Alliance. Since 2008, Moulton has been the host of ''Sara's Weeknight Meals'', a cooking show distributed by American Public Television. ==Early life and education== Moulton was born in New York City, and attended The Brearley School in New York City. The idea of channeling her childhood passion for food into a career did not occur to Moulton until after she graduated from the University of Michigan in Ann Arbor, Michigan,〔Hoffman, Emily (Winter 2003). ("The Kitchen ShrinkSara Moulton '74" ). ''Michigan Today''. Retrieved January 4, 2010.〕 with a major in the history of ideas in 1974. Moulton enrolled at the Culinary Institute of America in Hyde Park, New York in 1975 and graduated with highest honors in 1977,〔Sara Moulton Alumni Profile on the website of the Culinary Institute of America, http://www.foodislife.org/cia-alumni-profiles/sara-moulton-77-food-network-personality/〕 winning a scholarship from Les Dames D'Escoffier in the process. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Sara Moulton」の詳細全文を読む スポンサード リンク
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